Ingredients: 1 bowl full of wild arugula 2 lemons 1/4c extra virgin olive oil 1 block of your favorite Parmesan Salt Pepper fresh cracked is preferred Tools: Forks or Tongs to toss your salad Vegetable peeler or cheese shredder for the part A big bowl Knife to cut lemons Fork or hand juicer for the lemons Place your washed arugula in a bowl and drizzle a little like over the leaves. Squeeze 1 lemon add your fresh cracked pepper and a pinch of salt to it and toss. If you like more dressing add more liquid (I.e. lemon juice and olive oil, ) once ready top it with your fresh peeled/grated Parmesan and it’s ready to serve! Easy fresh and packed with powerful flavor and health benefits!! But most of all enjoy!!!! Remember it’s so easy in a pinch! Happy summer salading!
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